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Keywords: Salad pepper

  • Salad pepper

    Recipes  |  0 Commentsalad pepper

    To prepare salad pepper You will need: - 300-400, the pepper. Casting: - 70 g. sugar - 1 liter. water - 8 g. of citric acid, - 1935 salt. Peppers should be well washed, then cut cross the seeds, again, I shall omit a 3 minute in boiling vodichku and rapidly cooled in cold water. Then chop the pepper stripes in 5 mm and plump be laid on the shoulders of the banks. Fill boiling fill and sterilize in boiling some water: the banks on the floor liters - up to 15 minutes and, on the banks 2 and 3