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  • NEW YEAR’S CAKE Herringbone tutorial

    Cake, Christmas's day, Holiday & seasonal crafts, Newyear's Eve, Recipes  |  0 Commentnew year’s cake herringbone tutorial

    Butter 200 g Yolk 2 pcs. Granulated sugar 150 g Sour cream 100 g Baking powder 3 g Wheat Flour 380 g White chocolate 100 g Cream 20-22% 100 ml Coconut 180 g Powdered sugar and vanilla 60 g Potato starch 5 g How many times I've baked a cake and every time it consisted of different products. Biscuit dough was then keksovym, filling varied from condensed milk and brandy to nut meringue. But here, this option seems the most successful - sand crusts (crisp but not too hard) with coconut "marzipan." You can vary the taste of your own, such as adding to the dough orange zest, or even make a gingerbread Christmas tree