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Keywords: Cookies

  • EASTER BISCUITS

    Cake, Holiday & seasonal crafts, Recipes  |  0 Commenteaster biscuits

    EASTER BISCUITS. canned apricots (halved) Butter 100 g. 6 tbsp sugar Egg 1 pc. milk 1 tbsp Flour 250 g. MAR. Powder 180 - 200 lemon juice 3 tablespoons Oil to soften and mokserom beaten with sugar. Continuing to whisk, add milk and egg. Add sifted flour and knead into a mass of soft dough. Roll out the dough (5 mm). Cut circles (D 6 cm). In razogreguyu (180 0C) oven for paper vychechki lay circles. Bake 15 - 20 min. Allow to cool. Apricot halves to put on a napkin, to dry off. For the glaze mix lemon juice and powdered sugar. Lubricate the glaze each cookie. In tsuntr put

  • Honey Biscuits

    Cake, Recipes  |  0 Commenthoney biscuits

    You will need: Table measures  Granulated sugar 50 g Honey 60 g Cardamom ¼ tsp Cloves 2 pcs. Butter 50 g Eggs 3 pc. Baking soda ¼ r Salt ¼ tsp Ground cinnamon 1 tsp Wheat Flour 250 g Chocolate 100 g Brandy 5 ml "Everything is new - well forgotten old". This cookie recipe is already known to our grandmothers, and slightly modified it, I got more intense and distinct taste.Biscuit goes well with milk or hot tea. Ingredients 1-th stage: Granulated sugar 50 g Honey 60 g Cardamom ¼ tsp Cloves 2 pcs. Cook the syrup. In add 3 tablespoons sugar water and simmer, stirring, until sugar is dissolved.Slightly chilled syrup, add the liquid honey and mix well. Add to taste cloves, cardamom. Give a little to stand up,

  • Fortune Cookies

    Cake, Recipes  |  0 Commentfortune cookies

      Composition 4 eggs powdered sugar - 80 g melted and cooled butter - 50 g flour - 80 g vanilla sugar - 1 / 2 tsp Preparation Beat eggs with sugar and vanilla sugar, add butter and flour, beat until smooth. The dough will turn out, like thick cream. Baking grease. On it lay dessertspoon 2-3 (to start the work out, you need to adapt himself!) Portion of the test. Dough will be spread like a pancake, so lay out a distance from each other. Bake until the edges "pancakes" lightly browned. Spatula remove cookie (one!), Place the center

  • Bagels with dried apricots and prunes.

    Cake  |  0 Commentbagels with dried apricots and prunes.

    You will need to bagels: 200 g cottage cheese 125 g margarine 1 / 4 cup sugar 1 egg 1.5 Art. flour 1.5 tbsp semolina, baking powder, vanilla, cinnamon. I put the stuffing prunes and apricots. Roll out the dough on the table, take the large-diameter dish, put on dough and cut formu.Poluchitsya large circle, divide it by 8 treugolnikov.V each triangle put prunes or dried apricots, wrapped tube. Bagel dip in sugar and spread on parchment. Bake 180 ° -20 min.  

  • Cookies

    Cake  |  0 Commentcookies

    200g dates (replaced by the prune) 2 apples 1 cup flour 1 cup oatmeal 100g butter 4 tbsp. l. brown sugar 4 tbsp. l. honey 1 packet of baking powder 2.1 tsp. lemon juice 15-20 halves shelled walnuts. Chopped pitted dates (not in a blender!). Apple peel and finely chop. Melt butter, add honey and sugar. When sugar is dissolved, add dates, boil 5 minutes. Pour the flour, oats, baking powder, apples and lemon juice. Remove from heat and stir well. Cover the pan with parchment. Put the mixture, smooth, giving a rectangular shape. Decorate with walnuts. Bake for

  • Fortune Cookies tutorial

    Cake, Recipes  |  0 Commentfortune cookies tutorial

    I needed a favor for my friend Emily's baby shower recently, and decided to make some personalized fortune cookies. I'm not a fan of the crunchy stale fortune cookies you usually get after a meal in a chinese restaurant, but these homemade fortune cookies not only look cute, they actually taste pretty delicious! I came up with as many fortunes as I could for this new baby girl, things like "Baby Wight will never cry" or "Baby Wight will grow up to be a famous trapeze artist" or my favorite, "Baby

  • Teacher Appreciation Cookies + Milk Printable

    Cake, Cards, Origami, Paper crafts  |  0 Commentteacher appreciation cookies + milk printable

    Teacher Appreciation Cookies + Milk Printable To make the cookie sleeves I created a template and then traced it onto pretty patterns from Fresh Memories Studio. I'm not a scrapbooker but I loved Fresh Memories designs so much I knew I would find a use for them. For this project all I had to do was print out what patterns I liked and I was good to go. Plus, at only $3 for 12 patterns I couldn't go wrong. To personalize the sleeves I designed four tags that stacked onto one another. Each